| Model: | - |
|---|---|
| Brand: | JX |
| Origin: | Made In China |
| Category: | Packaging , Printing & Paper / Packaging Materials / Plastic Packaging Materials |
| Label: | Source cup , Jelly Cup , butter box |
| Price: |
US $0.02
/ pc
|
| Min. Order: | 50000 pc |
| Last Online:18 Aug, 2014 |
Multi-layer co-extruded high barrier retort food containers (PP/EVOH/PP,PP/EVOH/PE,PP/EVOH/PA,PS/EVOH/PS.)
•Description: PP/EVOH/PP material delivers the shelf stable and preservative-free food contents that do not require refrigeration before opening.
•
•Application: Retort food such as retort rice,baby food,fresh meat,pet food;Fish products such as tuna, sardines, mackerel, fish roe, crab meat,cooked meal and other kind of value-added products.
• Advantage: High-barrier containers can withstand temperatures within the range of -40c to + 125c and is resistant to water, salt and acid solutions.
Therefore it's fully capable to heat the product easily in microwave and eat directly.
•Feature: High-barrier PP is ideal for products requiring extended shelf life as it mainly minimizes the transfer of oxygen - by using EVOH as the chosen barrier material. EVOH also protects food from outside odors therefore retaining flavor.
Multi-layer co-extruded high barrier retort food containers (PP/EVOH/PP,PP/EVOH/PE,PP/EVOH/PA,PS/EVOH/PS.)
•Description: PP/EVOH/PP material delivers the shelf stable and preservative-free food contents that do not require refrigeration before opening.
•
•Application: Retort food such as retort rice,baby food,fresh meat,pet food;Fish products such as tuna, sardines, mackerel, fish roe, crab meat,cooked meal and other kind of value-added products.
• Advantage: High-barrier containers can withstand temperatures within the range of -40c to + 125c and is resistant to water, salt and acid solutions.
Therefore it's fully capable to heat the product easily in microwave and eat directly.
•Feature: High-barrier PP is ideal for products requiring extended shelf life as it mainly minimizes the transfer of oxygen - by using EVOH as the chosen barrier material. EVOH also protects food from outside odors therefore retaining flavor.
