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Modern medical study shows that polysaccharide which contained in wolfberry seeds has many kinds of functions, such as boost your body’s defense system, prevent the growth of tumor cells, postpone senility, anti-fatty liver, increase blood-producing, etc. With the development of people’s material standard of living and their sense of health, Ningxia Goji berry and raw juice have been widely used in medicine, health food, food and health drink fields.

Because of these characteristics such as its surface bacterium and highly contented polysaccharide, etc., the fresh fruit of wolfberry is difficult to achieve fresh under normal temperature. The company combines traditional process with modern process based on the experiment research for over ten years, and puts the fresh fruit of wolfberry as raw material, and introduced advanced juice produce line of full automatically aseptic filling. The advanced technology is employed in the entire processes of production, the process such as surface cleaning, fragmentation, juice extract, high pressure isotropic, sterilization and aseptic priming. The quality of juice is produced by the technology does not change when it is stored over one year, in the meanwhile, the producer keep the own flavor, color and nutrition components. Especially the heat sensitivity nutriment and functional factor such as the wolfberry polysaccharide, Vitamin E, β-carotene, Vitamin C, lutein and lycine are kept unchanged.