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Bread Crumb Machines 

Bread crumb is mainly used for fried beefsteak and drumstick as frying dressing. The long and sliver-shaped breadcrumbs are of porous structure inside. After frying, the crumbs become straight up bit by bit. They are not only puffed and nice in appearance but also crisp and delicate in taste. Breadcrumbs processing line is specially designed and developed according to market demand. It has changed the traditional technic.The whole line can be finished from the raw materials, extrusion, drying to finished products automatically. 

The performance and quality have reached the highest domestic level of the line. From mixing materials, extruding, cutting, drying to finished products are done in one automatic line. The bread crumb is widely used as food coating additives on the surface of frying food like: frying chicken, fish, sea foods (shrimp), onion ring etc. The taste is fragrant, crispy, delicious and with rich nutrition.

Bread Crumb Machines Function

This Machine can be used to produce different sizes of Bread crumbs from 2mm -12mm as to the customer requirement.

1) Capacity: 200-500kg/h 
2) Raw material: Wheat flour. 

Main Features
1) Stable performance: adopting imported frequency or electromagnetic controlling 
system, high automation and smooth operation 
2) Permanent working life: with special material and technology, the screw and nut 
involved can work continuously for 1 year under conditions of high wear and pressure

3) The main machine is twin screw extruder which has self cleaning function.

4) The full line is easy operation

Processing Flow Chart

Flour Mixing - Extruding and inflating –Flaking -- Cutting – Milling -- Conveying- Drying - -Cooling

  Equipments List

Mixer—— Screw conveyor—— Extruder——Flaking and Cutting machine -- Hoister——Dryer ——Sifter – Air Conveyor – Dryer --- Cooling Conveyor