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WORKING CHARACTERISTICS

High freezing efficiency. Quick freezing below -32 centigrade;

To achieve food consecutive IQF;

Adopts mechanical air-cooling equipment with low energy consumption;

Adopts effective fan. The mesh belt adopts frequency conversion and time indicator to achieve precise processing;

The equipment can deal with various kinds of freezing products. Except fruit and vegetable, it is also apply to sea foodstuff, such as scallops, shelled fresh shrimps, fillets, etc;

Prolong defrosting interval ensuring continuous production.

ADVANTAGES

1, Evaporator

It adopts aluminum tube and aluminum chip set. With unique design for different fin pitch for prolonging defrosting intervals which should not be frosted.

2, High-pressure blower

Freezing products are in the suspended state for avoiding sticking. High penetrability for good quaity poduct.

3, Standard heat preservation and heat insulation board

Quickly assembled. Linked closely together. Nice appearance. Good insulation effection.

4. Evaporation temperature

Compared to freezing temperature of -40 centigrade, it adopts freezing temperature of -32 centigrade for 25% energy saving.

5. Conprehensive electric cabinet

It can control the speed of mesh belt. The running speed is different according to different products. The figures show that the running speed and the inside temperature ensuring precise processing.