Product Description
Free Fatty Acid: as %
Oleic: Max: 0.05
Moisture & Impurities: %: Max: 0.05
Taste: Bland Iodine Value (Wijs): g 12/100g: Min: 48 Max: 56
Melting Point: rC: 38 Oxidative Stability
Rancimat 120rC, hours: Min: 11
Density 20rC: kg/m³ 912
Density 50rC: kg/m³ 892
Flame Point: rC 360
Flash Point: rC 320
Viscosity 50r: mm²/s 28
Carbon Residue: w.t%: 0.20
Flame Point: rC 360
Cetane Number: 50
Caloric Value: kj/kg: Min: 37000
Sulfhur: mg/kg: 3
Phosphor: mg/kg: 4
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