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Experienced Oatmeal Flakes Breakfast Cereals Processing Line 1
  • Experienced Oatmeal Flakes Breakfast Cereals Processing Line 1

Experienced Oatmeal Flakes Breakfast Cereals Processing Line

Model:HT-100
Brand:Hento
Origin:Made In China
Category:Agriculture & Foods / Agricultural Products & Resources / Grain
Label:Breakfast Cereal Pro , Grain Processing Mac , Food Processing Mach
Price: -
Min. Order:1 pc
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Member Information

Detail

Product Description

1.Product Description

 Process:
Cooking→Pre Drying→Flaking→Oven→Cooling→Packaging
Cooking Machine
inactivation and sterilization; make the product ready for instant or quick cooking;
make the oats moist, soft and easy to squash. Features: fully cooking, simple operation
Hoister
Hoist the product into dryer
5Meters 5Layers Gas Dryer
Five meters five layers gas circulation oven is a horizontal dryer, with natural gas heating the
air as the medium, the cross flow (air flow direction and the direction of the material were "ten"
cross shaped) drying method, Heat exchange between the material and the hot air in the dryer,
in order to go out excess moisture the product to reach the required water requirements.

2.Working process

1) upstream of the extruded material on the conveyor belt through the distributor evenly
scattered;
2). puffed material is brought into dryer with conveying;
3). the hot air from the circulation air enters the drying section and passes through the material
on the conveyer belt to realize the hot and humid exchange between the material and the hot
air;
4) return the dry material at the return section;
5). after five dry material discharge in the dryer outlet.

3.Flaking Machine

Squeeze the oatmeal with a couple of rollers.
The oatmeal is made into a sheet of specified density flakes. The principle is actually a process of starch
gelation, the digestibility of the corn starch is enhanced. In addition, the chemical structure of Size 1.5×1.4×1.7 m
Power:18 kwproteins in maize is changed during tabletting, which is beneficial to the absorption of protein by stomach. The mechanical action of a roll is a process of crushing to achieve a specified density.
High Temperature Continuous Oven
Structure: mainly by the conveyor system, gas head and control system composed of three major parts.
Features:Multi section independent temperature control, uniform temperature in the furnace. The speed regulation or the electric conveying speed, the frequency conversion speed regulation, the adjustment is free, the movement is steady, the production efficiency is high.
5Meters 5Layers Cooler
Use the net belt to deliver the product, and use the fan air from top to bottom to cool during the transmission, for easy packing
Packaging Machine
Packing.

4.Product Feature
 adjustable speed, continuous work, Stainless steel rack, food grade PVC conveyor belt.
Technical Parameter

 

Machine Material Stainless Steel
Voltage 380V/50Hz
Total Installed Capacity 77kw
Workshop Space Requirement 300-600 m2
height above 3.5 meters
Workers 3-5
Total output 300-500kg/h


5.Contact us
If you need further information, please contact us freely, we will do our best to cooperate with you.


Product Image

Experienced Oatmeal Flakes Breakfast Cereals Processing Line 1
Img 1

Send Inquiry to this Member

Zhengzhou Hento Machinery Co.,Ltd.

No.3 Dongfeng Road,Jinshui District,Zhengzhou City,Henan Province,China

Phone:
86-371-86155209
Fax:
86
Contact:
Ruby (Sales)
Mobile:
18538085316
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