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1 What a heated soak tank can do ?

Heated Soak Tank used in Commercial Kitchens and Bakeries to clean Carbon Build up and Fats, Oils & Grease from equipment including aluminum baking pans, hood filters, baking racks, floor mats and more.

2 What items is to clean:

Pots; Pans; Sheet Pans; Oven Racks; Muffin Pans;

Roasting Dishes; Rubber Mats; Cutting Boards

Wire Baskets; Baking Racks

Grills; Hood Filters; Stove parts

3 Industrial:

• Supermarket
• Schools, Restaurants;
•  Bakery shops;
•  Colleges, caterers;
•  Food production facilities

​4 Models and Specification

Small tank:  for canopy fitlers, grill tops, pans and small trays;

Medium tank(popular size):  suitable for busy medium sized pans and large trays & oven racks;

Large tank: suitable for greasy filters, pots, baking trays, etc;

AG offer custom sizes for larger applications.

5  Benefits

•  Cleans equipment effortlessly
•   No Scrubbing- Just Soak;
•   Safe for people and environment
•  Eliminates the worst job in the kitchen;
•   Save water, time and money

6.Cleaning steps:

1.  Fill in the tank with clean hot water below the max line; Add the detergent and stir the solution;
2.   Plug the machine into the electrical outlet and switch on; The solution will remains at 80°C; 
3.   Load the cleaning items such as pots, pans, hood filters and more. Use the lifting basket to lower the items into the appliance. A light rinse is required before using items. Heavily carbonized equipment may need an additional soak.
4.     Close the lid, leaving the items in the tank to soak, and walk away. It will clean continuously,       remove fat, grease, oil and carbon build up .

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