Mustard pasteurization line
Product Description
Shandong Zeko Machinery Co., Ltd. is a food machinery manufacturer with various types of meat processing equipment to meet the needs of different customers. The mustard pasteurization line uses water as the medium, and the temperature is controlled between 85-95 ° C. It can not only play a sterilizing effect, but also ensure that nutrients such as proteins do not fluctuate within a large temperature difference and maintain the original quality of the food. To achieve the effect of not adding preservatives and additives to food, to extend the shelf life. The mustard pasteurization line adopts stainless steel mesh belt for transmission, high strength, stable operation, small flexibility, not easy to deform and easy to maintain. The mustard pasteurization line for pickled vegetables is mainly used for the sterilization of pickles, beverages, dairy products, jams and other products. It can be used in conjunction with coolers and air dryers for greater output. If you are interested in our products, you can contact us to provide you with more products and other information. + 86-15094949111
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