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Restaurant supply Commercial Kitchen freezer and refrigerator

1. 2 or 4 solid or glass doors .

2. Stainless steel body .(can choose S/S 304/201)

3. Embraco or Secop Compressor . Digital temperature controller.

4. Refrigerant : R404a or R134a.

5. Air cooling or static cooling .

6. Optional wheels with brake or Feet .

Kitchen upright Chiller Features:

1. Solid door reach in’s are designed with enduring quality that protects your long term investment.

 2. Designed using the highest quality materials and components to provide the user with colder product temperature , lower utility costs exceptional food safety and the best value in today’s food service marketplace.

 3. Adjustable, heavy duty PVC coated shelves.

 4. Positive seal self-closing doors, life time guaranteed door hinges and torsion type closure system

 5. Entire cabinet structure and solid doors are foamed-in-place using high density, using environmentally friendly R134a(CFC free), polyurethane insulation

 6. Using famous compress ASPERA, Embraco and Secop and so on for the best in food preservation

 7. Faster temperature recovery and shorter run times in the busiest of foodservice environments

 8. Top mounted condensing unit

 9. Shelving adjustable with PVC coated and shelf support pliaster made of same material as cabinet interior,

 10.OEM are acceptable by your request for detail.

Restaurant Kitchen fridge Specifications :