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Product Name: Astaxanthin
Specifications: 1%, 1.5%, 2%, 2.5%, 3%, 3.5% 5% inPowder
5%，10% in Oil
2% cold wate rsoluble
2.5% beadlets
Botanical Name: Haematococcus pluvialis
Appearance: Fine purple red powder/liquid
CASNo.:472-61-7
Introduction:
Astaxanthin, amember of the carotenoid family,is an oxygenatedred-orange pigment.
Professor Basil Weedon was the first to map the structure of astaxanthin. Astaxanthin 
is found in microalgae, yeast, salmon, trout, shrimp, crustaceans, and other sources.
However, Haematococcus pluvialis appears to be the best source of astaxanthin.
Astaxanthin can not be synthesized by human and it must be provided in the diet.
Astaxanthin has been proven to be one of the most powerful anti-oxidants yet
 discovered. University study shows Astaxanthin to be up to 550 effective than
Vitamin E and 4 times than lutein i nvarious antioxidant capacities. It freely crosses
the blood-brain and blood-retin a barriers to provide powerful support for eye and
nervous system health. Moreover, increasing evidence s ests that Astaxanthin has
extremely useful characteristics in scavenging of active oxygen ,immune stimulation,
cancer prevention and soon. Preclinical studies demonstrate that astaxanthin is safe
and no known side effects.
Function and Usage:
1.Powerful antioxidant effects.
2.Increase strength and endurance
3.Boosts Immune System
4.Inhibit Skin aging with skin-whitening effect
5.Prevent Diabetic Syndrome&Arteriosclerosis
6.Cardiovascular&hearthealth Benefits
7.Improve Eye Health.
8.Anticancer, Anti-inflammatory&Anti-helicobacter Pylori Activity
9.Nervous System Benefits
Advantage of Jianhe’sproduct:
Owned algae cultivation base
8 years of professional experience in Algae extracts
Honest and reliable sales and service team.
Excellent industry reputation, trustworthy kin grain factory
Quick and reliable, timely delivery of the goods
Application:
Dietary supplement, Medicine, Cosmetics ,Food Additives
Package: N.W.:25kg/drum.1kg,5kg,10kg with vacuumed bag
Storage condition: Sealed in well-closed  container and avoid moisture and light.

Shelf life: Two years according to storage condition.