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Buckwheat Flavonoids which is extracted from the special plant in North China     aiming to lower the high blood sugar.The products HAS PASSED ISO 9001/ISO22000 CERTIFICATE AND KOSHER CERT

Buckwheat P. E.

Botanical resource: Fagopyrum tataricum

Description: Yellow Green Powder

Specification: 70%-90% Total Flavonoids

Test Method: UV-Vis

Standard: CP2005

Buckwheat is not only for eating, but also for amazing heath care. Buckwheat flavonoids from the flowers and leaves of fagopyrum tataricum have been linked to lower the risk high cholesterol and high blood pressure, protecting against heart disease, atherosclerosis, ischemic stroke, obesity, and premature death ,bettering blood sugar control, preventing gallstones, inhibiting cancer and leukemia.