产品名称/PRODUCT DESCRIPTION

脱色浓缩梨清汁/LIGHT COLOUR PEAR JUICE CONCENTRATE

编号/Form No.

AMUSI-001

规格书/SPECIFICATION

感官/Product

理化指标/Technical

颜色/Colour

透明淡黄色/Clear light yellow

可溶性固形物/Brix:                    ≥70

味道/Taste

甜味/Sweet

酸度/Acidity (as citric acid)%:            ≥0.8

                                       规格/specs

透光率/Clarity (al 11.5°brix 625nm)%:   ≥97

净重/Weight:                                                     275kg

色值/Color (at 11.5°brix,440nm)%:      ≥70

体积/Volume:                                                    205L

浊度/Turbidity (at 11.5°brix)NTU:       ≤5

微生物指标/microorganism

PH(at 11.5°brix):                    3.0-5.5

细菌总数/Bacteria count (in 1mL):         <100

果胶/Pectin:                                                     阴性/Negative

大肠杆菌/Coliforms (in 100mL):          ≤3

淀粉/Starch:                                                    阴性/Negative

霉菌酵母菌/Yeast & Mould:              ≤20

棒曲霉毒素/Patulin (ppb):              ≤30

致病菌/Pathogenic Bacteria:              不得检出/Non Detectable

铅/Pb (ppm)                          ≤0.2

砷/As (ppm)                          ≤0.1

铜/Cu (ppm)                          ≤5.0

使用说明/FOOD SAFETY REQUIREMENTS

温度/Temperature;

产品经过巴氏杀菌后在15℃灌装/all products are pasteurised and aseptically packed to ensure pathogen free Filling 15℃:储存温度/Storage 0-5℃

储存期限/Shelf lite:

生产后在0-5℃可保存一年，-18℃可保存二年/1year@0-5℃ or 2years @-18℃ from date of manufacture

产品风险/Product risk:

低/Low

使用前准备/Preparation

根据要求稀释/Dilute to your requirement

包装/PACKAGING AND HANDLING REQUIREMENTS

标签/LABELLING REQUIREMENTS

内包装/Inner packaging:

无菌袋/Aseptic Bag

内容/include;

生产厂家和地址/Company name & address

生产日期/ Production date

批次号/Batch

产品名称/Product description

储存期限/ Storage requirement

外包装/Outer packaging;

开口钢桶/Open head steel

运输/Conveyance;

确保桶不被挤压/Care should be taken to ensure drum is not crushed

批数量/Batch

66Mt