Color

Bright brown color with golden, clear and shiny surface

Flavor

Tastes stronger and savoury.

Our Peanut Butter

Peanut butter has been an inexpensive favorite through the life cycle. 

Our peanut butter are with no artificial sweeteners, colors, or preservatives. Commercial peanut butters are blended or homogenized for convenience and for creaminess, whereas our “natural” peanut butters require stirring and are not as smooth in texture.

Ingredient

Roasted peanuts, sugar, hydrogenated vegetable oil(rapeseed&Conttonseed Oil)&Salt. 

Serving S estion

Children know it as their favorite sandwich filling, adults use it as a savory addition to sauces and spread, and everyone loves it paired with other indulgences in rich desserts. What began as a simple vegetarian protein alternative, peanut butter has become one of the most affordable, nutritious, and delicious food items available today!

Nutrition Fac

1. Peanut butter can contribute to improving cholesterol levels and reducing the risk of disease with high in mono- and polyunsaturated fats  . 

2. Peanut butter is also an excellent source of plant protein. With about 8g per 2 Tbsp(32gm). of peanut butter, a small serving can make a significant contribution to daily protein intake.

3. Peanut butter is a great substitution or alternative to meat products because it is much less expensive, it is filling, and it contains fiber.

4. Finally, peanut butter is jam-packed with  nutrients such as phosphorus, potassium, zinc, folate, and the antioxidant vitamin E. Even phytochemicals – specifically, resveratrol – can be found in peanut butter.