產品名稱/PRODUCT DESCRIPTION

脫色濃縮梨清汁/LIGHT COLOUR PEAR JUICE CONCENTRATE

編號/Form No.

AMUSI-001

規格書/SPECIFICATION

感官/Product

理化指標/Technical

顏色/Colour

透明淡黃色/Clear light yellow

可溶性固形物/Brix:                    ≥70

味道/Taste

甜味/Sweet

酸度/Acidity (as citric acid)%:            ≥0.8

                                       規格/specs

透光率/Clarity (al 11.5°brix 625nm)%:   ≥97

淨重/Weight:                                                     275kg

色值/Color (at 11.5°brix,440nm)%:      ≥70

體積/Volume:                                                    205L

濁度/Turbidity (at 11.5°brix)NTU:       ≤5

微生物指標/microorganism

PH(at 11.5°brix):                    3.0-5.5

細菌總數/Bacteria count (in 1mL):         <100

果膠/Pectin:                                                     陰性/Negative

大腸桿菌/Coliforms (in 100mL):          ≤3

澱粉/Starch:                                                    陰性/Negative

黴菌酵母菌/Yeast & Mould:              ≤20

棒曲霉毒素/Patulin (ppb):              ≤30

致病菌/Pathogenic Bacteria:              不得檢出/Non Detectable

鉛/Pb (ppm)                          ≤0.2

砷/As (ppm)                          ≤0.1

銅/Cu (ppm)                          ≤5.0

使用說明/FOOD SAFETY REQUIREMENTS

溫度/Temperature;

產品經過巴氏殺菌后在15℃灌裝/all products are pasteurised and aseptically packed to ensure pathogen free Filling 15℃:儲存溫度/Storage 0-5℃

儲存期限/Shelf lite:

生產後在0-5℃可保存一年，-18℃可保存二年/1year@0-5℃ or 2years @-18℃ from date of manufacture

產品風險/Product risk:

低/Low

使用前準備/Preparation

根據要求稀釋/Dilute to your requirement

包裝/PACKAGING AND HANDLING REQUIREMENTS

標籤/LABELLING REQUIREMENTS

內包裝/Inner packaging:

無菌袋/Aseptic Bag

內容/include;

生產廠家和地址/Company name & address

生產日期/ Production date

批次號/Batch

產品名稱/Product description

儲存期限/ Storage requirement

外包裝/Outer packaging;

開口鋼桶/Open head steel

運輸/Conveyance;

確保桶不被擠壓/Care should be taken to ensure drum is not crushed

批數量/Batch

66Mt