Dry the outside of bottles before labeling.

High speed wind blows into the wind tunnel to cause wind tunnel effect. Enforce and keep high wind speed to promise that the water drop on the bottle is easily dried

4 groups of wind blades, adjusted according to the height of the bottles

Whirl air pump generates hot air to enforce the spray effect. (raise as much as 10-20℃）

Use SS304 in food sanitary standard to make the wind tunnel and other relative parts.

Principal Parameter

Features

1) High speed wind blows into the wind tunnel to cause wind tunnel effect. Enforce and keep high wind speed to promise that the water drop on the bottle is easily dried.

2) Whirl air pump generates hot air to enforce the spray effect. (Rise as much as 10-20°C).
3) The wind tunnel could be adjusted according to the height of the bottles or jars to confirm the good drying effect.
4) Use SS304 which is qualified to the food sanitary standard to make the wind tunnel and other relative parts
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