Commercial use                                  
For commercial use, such as snack bar,hotel, restaurant,coffee bar, factory, school, company, hospital,etc.
Be perfect for all types of cooking - stir frying, deep frying, stewing, braising, boiling Chinese soup,etc.
This double burner electric induction hobs is designed, built and tested to withstand the rigors of a commercial kitchen restaurant environment.

Product Feature                                  

• Technical Stability :The machine adopts the latest electromagnetic induction heating technology, fast preheating speed, cooks food quickly.
• Sturdy and durable:Shell all adopt the # 304 stainless steel.elegant shape,sturdy and durable, easy to clean.
• Safety use: it has overheating protection,prevent dry heating protection,earth leakage protection,over high voltage protection,   no pot automatic power-off protection and 18 kinds of safety protection,so that can let the users and the induction cooker be safety.
• Easy to operate:Knob switch, the watt level is very clear to control. 

Notice                                                
Only certain types of cookware will work on an electric induction hobs.
To see if your cookware is induction compatible, perform a magnet test.
if a magnet sticks to the bottom of your pots and pans, they will work. 

Installation condition                          

• Working voltage: Single phase 3 line/ 220v
• Maximum wave voltage: 200-240v
• Working frenquency:50-60HZ
• Safeguard Class:IPXO
• Working temperature of the environment:-5 degrees - +40 degrees.
• Working humudity of the environement:30%-90%