Product Specification                             

Commercial use and Application                  
1. This induction cooker is perfect for all types of cooking - stir frying, deep frying, stewing, braising, saute,steam, boiling Chinese soup, etc
2. Widely used in restaurant, hotel, cafeteria, snack bar, company, factory,steamboat, hospital, school kitchen,etc.
This induction cooker can also be used in home kitchen.

Features & Benefits                                       

• Adopts induction heating principle, the induction cooker has fast preheating speed, cooks food quickly than traditional gas cooker.
• Energy 48% than traditional gas/electric cooker.
• Convenient and economical, designed for commercial kitchen environment.
• Technology Functions:Safety Auto-Off function, advanced microcomputer control system,overheating protection, automatic fault detection,with low voltage protection.
• Easy to operate:Knob/key switch, 8 grade firepower setting, the watt level is very clear to control. 
• Sturdy and durable:Shell all adopt the # 304 stainless steel.elegant shape,sturdy and durable, easy to clean. 

Installation condition of induction cooker   

• Working voltage:3 phase 5 line/380v
• Maximum wave voltage:340-430v
• Working frenquency:50-60HZ
• Safeguard Class:IPXO
• Working temperature of the environment:-5 degrees - +40 degrees.
• Working humudity of the environement:30%-90%

Quality and Service                                         
1.Each induction cooker is strictly inspected and tested during production and before shippment.

2.We will afford the responsibility due to our quality problem in one year.
3.Glass ceramic plate which is breakable is not covered in gurantee.
4.The damage caused in transportation is not covered in gurantee.
5.The damage caused by improper maintenance, improper use & altered or repaired shall void the gurantee.