Product name: Manually frozen meat slicer JC - 121 The blade length: 200 mm The blade thickness: 0.3-80 - mm Mutton cut size: 120 mm in diameter Fat cutting size: 200 X 100 mm Dimension: 520 * 200 * 175 mm Packing size: 530 * 220 * 150 mm Net amount: 6.5 KG Product features: full metal fuselage, without meat, meat roll plating thickness even, can be arbitrary adjust the thickness, the operation is simple, easy, convenient, how thick can cut. 1. This product has good effect of slice thickness uniformity, curly, and other significant characteristics of easy to operate. 2. Section 0.3-80 - mm, thickness can be adjusted up to 120 pieces per minute. 3. With original manual pressure loading device, meat is more stable, safe and reliable, antifreeze, health. 4. The whole machine all adopt surface electroplating processing, beautiful shape, easy to clean. 5. Transmission device adopts imported high self-lubricating wear-resistant bearing, longer life. 6. The blade adopts the high speed steel material, made by high density the forging process, than the average above 3 to 5 times more durable stainless steel blade. 7. Operation is simple and easy to grasp, more easily than their semi-automatic slicer. 8. Convenient and quick, mobile is very convenient to carry. 9. Economical and practical, suitable for hotel, hotpot restaurant, is also a home kitchen supplies necessary tools.