Ingredient: Tea Polyphenols, EGCG, Catechin;

Specification: 40%, 50%, 98%;     

Appearance: Yellow Brown Powder;

Analytical method: UV;

The active constituent is green tea are a family of polyphenols and flavonols which possess potent antioxidant activity, Tannins, large polyphenol more cules, from the bulk of the active compounds in green tea, which catechins comprising nearly 90%.

Action:

(1)   Because the active compounds, the catechin, Green Tea Extract are known to possess potent antioxidant activity, they may provide beneficial health effects by protecting the body from the damaging effects of oxidative damage from free radicals.

(2)   A number of chronic disease states have been associated with free radical induced oxidation damage, including cancer, heart disease, and suppressed immune function and accelerated aging.

Package: 25kg/drum ,vacuum(Double plastic bags inside, cardboard drum outside)