Product Name: Green Tea Extract, Green Tea P.E., GTE

Botanical source: Gamellia sinensis O.Ktze.

Other Name: Green Tea P.E.

Extraction Part: leaf

Active Ingredients: Tea Polyphenols/EGCG/CATECHIN.

Test Method: UV/HPLC

Specifications: Tea polyphenolS 20%-98%, EGCG: 15%-98%, Catechin: 30%-90%

Appearance   Yellow brown Fine Powder

Packing         25kg/carton

Origin        China

Storage: store in cool & dry area, keep away from the direct light and heat.

Shelf life: 2 years if properly stored

 

EGCG

CAS No: 989-51-5

Molecular formula: C22H18O11

Molecular weight: 458.4

Appearance  White powder

Solubility   Easy dissolving in water

 

Epigallocatechin gallate (EGCG), also known as epigallocatechin-3-gallate, is the ester of epigallocatechin andgallic acid, and is a type of catechin.

 

 

About GREEN TEA EXTRACT

 

Green tea extracts are herbal derivatives from green tea leaves (Camellia sinensis). Containing antioxidant ingredients – mainly green tea catechins (GTC) .

 

The biochemical properties of green tea extracts can be generally divided into four aspects – antioxidant, anticarcinogen, anti-inflammatory, and anti-radiation .

 

Green tea extracts exhibit stronger antioxidant protection for human body than vitamin C and vitamin E.  

 

Specification 

Product	Specification
TP-98	Polyphenols98%, Catechins80 EGCG50 Caffeine<1
TP-98	Polyphenols98%, Catechins75 EGCG45 Caffeine<3
TP-95	Polyphenols95%, Catechins75 EGCG45 Caffeine<2
TP-95	Polyphenols95%, Catechins70 EGCG45 Caffeine<5
TP-90	Polyphenols90%, Catechins70%, EGCG40%, Caffeine<2%
TP-90	Polyphenols90%, Catechins65%, EGCG40%, Caffeine<5%
TP-80	Polyphenols80%, Catechins60%, EGCG30%, Caffeine<3%
TP-80	Polyphenols80%, Catechins60%, EGCG30%, Caffeine<8%
TP-70	Polyphenols70%, Catechins50%, EGCG25%, Caffeine<3%
TP-60	Polyphenols60%, Catechins40%, EGCG20%, Caffeine<3%
TP-60	Polyphenols60%, Catechins40%, EGCG20%, Caffeine<20%
TP-50	Polyphenols50%, Catechins30%, EGCG15%, Caffeine<8%
TP-40	Polyphenols40%, Catechins25%, Caffeine<8%
TP-30	Polyphenols30%
TP-20	Polyphenols20%