BTX - DL shredded meat cutting machine    (patented product)  fresh meat only

This product takes design inspiration from Germany technology and technology

The whole body is made of high quality stainless steel, steel plate thickness of 3 mm
High strength cage fuselage compact structure,
Surface polishing wiredrawing processing,
Used to optimize the design of the sanitary, convenient cleaning;
Machine for stainless steel blade material, special quenching process
Special blade sharp and durable, real food machinery
Machine adopts double edge cutting, the blade with tight tight,
Independent knife set, noise reduction gear are free to remove high strength nylon
Two cross knife group to precision fine cut of meat,
And don't damage food fibre, edge smooth and fresh,circumjacent level off, thickness is even

Completely different from the existing market on meat cutter equipment such as crowded, tension and torsion
With universal brake caster and convenient moving and fixed
This machine can be realized in not the same flesh and blood and similar pickle
Elastic food cut into thin shreds. Dice the slices
This machine is suitable for medium scale food or meat processing enterprises.