product presentation：

       Fish meat separator is mainly used for fish separating. This machine can separate fish from bone, skin and tendon so to improve the rate of utilization of raw materials, saving labor costs, improve the economic value of low value fish. The fish meat can be used for making various surimi products such as fish balls, fish noodle, fish gelatin, fish dumplings and so on.

       The design of the machine is resonrable. The operation process is low heating-up and high-performance. The part coming into contact with food is making from high-grade stainless steel materials.This machine meets the requirements of the national standard of food hygiene. The food entrance is  installed stainless steel trays that you can put the fish on it so to improve the production efficiency. This machine is easy to move with wheels at the bottom.

 Product illustration：

        This machine is installed barrels storing meat and rubber band squeezing meat. With the squeezing sport of barrels and rubber band, the machine can separate fish from bone and skin.

Product parameter: