Specifications

TEST METHOD RANGE 
Specific gravity 25C USP 24

TEST                          METHOD                           RANGE
Specific gravity @ 25øC       USP 24                      0.905-0.912
Iodine value                  USP 24                        97 - 115
Saponification value          USP 24                        170 - 180
Free fatty acids (as oleic)   USP 24                         < 1.0%
Unsaponifiable matter         USP 24                         1.5 max
Erucic acid (C22:1)           USP 24                         40% min
Color Gardner                 AOCS Td la-64                  4 max
Moisture                      AOCS Ca 2b-38                  < 0.05%
Appearance                    Pale yellow, bright & clear
                              oily liquid
Odor                          Bland, odorless
Because of natural variations in oilseed crops, chemical and
physical constants cannot be guaranteed at all times