Description

Automatic small pasteurizer machine used to the sterilization and freshness for yogurt
and milk ,egg liquid, juice, drink, soya bean milk, condensed milk and so on.It has three tiers
for milk tank, sterilize, heat preservation and milk store,built in agitator so that make milk be heated balance.

Feature

1.Milk pasteurising machine main body is using quality stainless to make.
2.Sterilization time is 5-40 minutes commonly adjustable.,sterilization temperature of 65-99 degrees Celsius can be adjusted and with automatic temperature control device.
3.Sterilization tank with a heat preservation facilities and equipped with temperature fill taste device, effectively ensuring the water temperature balance.
4.Both can have antiseptic effect, and can guarantee that such as protein nutrients is not large temperature difference range and change, keep the original quality and taste of mil, color,etc.
5.This equipment host composition:water cycle cans and milk cans.
6.Our company production of milk sterilization machines have a good effect, the noise is small, speed can be adjusted, durable, safe and reliable , and the temperature can automatically control, easy maintenance, etc.
7. Water cycle tank consists of two layer, the upper hot water cold water, through the refrigeration compesser cooling, the water cycle through the circulating water pump in and out of the water. Milk cans into three
layers, the outer layer is the thermal insulation layer, and the middle is hot water sterilization layer, inner layer is milk. Milk cans of above device.through the device to stir the milk is heated evenly.