The Halal Process chickens are slaughtered by Muslims individually by hand, in accordance with Halal guidelines.
Our facility maintains a strict adherence with all humane animal treatment and slaughter requirements,
including cut accuracy, direction to Qiblah, and a lengthy bleed time.

Our Poultry Products are produced using:

• Cage-free, free-roaming Chickens
• Fed a Vegetarian Diet
• With No Hormones or Antibiotics
• Cared for and Handled Humanely
• Slaughtered Individually by Hand by Muslims
• With Proper Qiblah Direction
• Lengthy Bleed Time
• No Artificial Colors or Preservatives
The result is a high-quality, all-natural, wholesome and good-tasting bird.
With this in mind, you can be confident that all our Products are processed under strict Halal practices and the highest
standards in the industry.
Quality: Grade A

Average Weight of Feet : 40 -60 grams/piece
Average Length of Feet : 12 - 18 cm /piece
Average Weight of Paws : 35 -60 grams/piece
Average Length of Paws : 10 - 15 cm /piece
Size: 35-65 gram

Frozen Requirement :
Blast Frozen at -40o C
Stocked at -18o C

Package Requirement:
 Packing carton contains 4 poly bags x 5kg/per bag=20kg/per carton
Total 27 MT of frozen chicken feet using 40’ high-Q container stored at -18o C