In the Field of Food

1.Because its ability to bind to fats and reduce their bioavailability, so it's an ideal fiber ingredient.

2.Increase leptin sensitivity and increase safety.

3.Improve glycemic index of foods and improve glycemic control.

4.Add up the nutrients in the food.

In the Field of Medicine

1.Lower blood (LDL or bad) low-density lipoprotein cholesterol levels.

2.Lower blood triglyceride levels.

3.Preferentially lower blood saturated fat and trans fat levels.

4.Increase insulin sensitivity.

5.Resolve chronic diarrhea and constipation immediately.

In the Field of Cosmetic

1.Used as stabilizer, emulsifier etc.
2.May reduce organic molecules skin mucosal stimulation in the cosmetics and enhance the stability of the effective components.
3.Prevent nutrient composition of volatile, oxidation, increase the infusibility, essence, perfume water-soluble and keep the fragrance slow release and lasting.

In Other Fields

Alpha cyclodextrin also used as a odor masking agent and emulsifier, and our alpha cyclodextrin has high stability,widely used in pharmaceutical healthcare,food and beverage,etc.