Hot Sale Perilla Seed Oil(omega 3 Series,Alpha Linolenic Acid)

Model:	perilla seed oi
Brand:	fengyi biotech perilla seed oil
Origin:	Made In China
Category:	Agriculture & Foods / Agricultural Products & Resources / Plant Animal Oil
Label:	perilla seed oil , perilla oil , perilla seed oi lfor
Price:	US $5.8 / kg
Min. Order:	1 kg

Product Description

Quick Details

Function:	Protect eyesight and liver,lower blood pressure,blood fat,anti-aging	Type:	Herbal Supplements	Place of Origin:	Hebei, China (Mainland)
Brand Name:	Fengyi	Model Number:	Perilla Seed Oil	Dosage Form:	Oral Liquid
CAS No.:	68132-21-8	Palmitic acid C16:0:	3.0 - 8.0%	Stearic acid C18:0:	2.0 - 8.0 %
Oleic acid: C18:1:	10.0 - 39.0 %	Linoleic acid: C18:2:	10.0 - 30.0 %	Alpha linolenic acid:	35.0 - 65.0 %
Acid Value:	≤1.0 mg KOH/g	Peroxide Value:	≤5.0 meq/kg	Color(Gardner):	G3--G5
Certificate:	ISO,COSHER,HALAL,ECORCET

Packaging & Delivery

Packaging Details:	25kg/barrel, 25kg/drum, 190kg/drum ,or according to clients' requests
Delivery Detail:	within two weeks after receipt of the deposit

Hot Sale Perilla Seed Oil(omega 3 Series,Alpha Linolenic Acid)

Perilla Seed Oil is rich in alphalinolenic acid (ALA),which is a type of omega3 essential fatty acids. When we consume perilla oil, our body converts the alphalinolenic acid into the two most prominent omega3 fatty acids, EPA and DHA. I hope you are aware of the several EPA, DHA benefits on our body. Omega 3 provided by perilla seed oil has proven to be beneficial for our body in the following ways: reducing the risk of breast and colon cancer, heart attacks, Inhibiting cardiac arrhythmia and abnormal blood clotting etc.

Hot Sale Perilla Seed Oil(omega 3 Series,Alpha Linolenic Acid)

	Items		Limit	Results
Fatty Acid Profile	Palmitic acid	C16:0	3.0 — 8.0%	6.3%
	Stearic acid	C18:0	2.0 — 8.0 %	2.0%
	Oleic acid	C18:1	10.0 — 39.0 %	16.1%
	Linoleic acid	C18:2	10.0 — 30.0 %	13.3%
	Alpha linolenic acid	C18:3ω3	35.0 — 65.0 %	60.5%
	Others		0.0 — 2.0 %	1.8%
Physical& Chemical Properties	Color(Gardner)		G3-G5	G5.0
	Acid Value		≤1.0 mg KOH/g	0.85 mg KOH/g
	Peroxide Value		≤5.0 meq/kg	1.0 meq/kg
	SaponificationValue		188-197 mg KOH/g	189 mg KOH/g
	Anisidine Value		≤15.0	9.7
	Iodine Value		140 — 206 g/100g	156 g/100g
	Specific gravity		0.912 — 0.938	0.912
	Refractive index		1.426 — 1.484	1.426
	Unsaponifiable matter		≤2.0 %	1.8%
	Moisture & Volatile		≤0.05 %	0.04%
Microbiology	Total aerobic count		≤1000 cfu/g	10 cfu/g
	Molds		≤25 cfu/g	3 cfu/g
	Yeast		≤25 cfu/g	3 cfu/g
	Aflatoxin		≤2ug/kg	Not Detected
	E.coli		Not Detected	Not Detected
	Salmonella		Not Detected	Not Detected
	Staphylococcus Aureus		Not Detected	Not Detected
Contaminants	Lead		≤0.1 mg/kg	≤0.05 mg/kg
	Cadmium		≤0.1 mg/kg	≤0.05 mg/kg
	Mercury		≤0.1 mg/kg	≤0.05 mg/kg
	Arsenic		≤0.1 mg/kg	≤0.05mg/kg
	Benzo(a)pyrene		≤10.0 μg/kg	≤1.0 μg/kg μg/kg
	Pesticide solvents		Not Detected	Not Detected
	Residual solvents		Not Detected	Not Detected