Organic soy spaghetti, it takes the high-tech process, green and safe, fully enclosed, non pollution. Whole course does not add any chemical substances and additives.

It uses 100% organic, non-GMO soybeans, by raw material precision cleaning, cold pressed degreasing, high temperature to promote heat molding, drying to tide, stereotyped packaging. This ensures the green organic,the original taste and flavour and natural smell of soybean.