Model: | high-gluten |
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Brand: | Wheat high-gluten flour |
Origin: | Made In Ukraine |
Category: | Agriculture & Foods / Processed Food / Bread & Biscuit |
Label: | flour , wheat flour , wheat high gluten fl |
Price: |
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Min. Order: | - |
High-gluten flour, which contains more than 14% protein, is the strongest bread flour available. Hi-gluten flour is milled from hard red spring wheat and consists of 90% to 95% of the wheat kernel after it's been stripped of its bran layer. High-gluten flours work best when chewiness and crustiness are desired, such as in bagels, pizza crusts, Kaiser rolls and "Italian" breads. Some high-gluten flours, in particular first clear flour - which isn't a true patent flour - also are used widely to fortify breads made from grains that contain little or no gluten, such as traditional Jewish deli-style rye bread, and breads made from barley, buckwheat, and oat flour.
We manufacture and constantly sell the next product:
Product: Wheat high-gluten flour.
Origin: Ukraine.
Packing: Paper bags of 1kg/2kg/3kg/5kg (net) and also polypropylene bags 25kg/50kg (net). Private label is possible.
Minimum order quantity: 1 20-ft container (23.5 tons net).
Payment terms: T/T for smaller orders and L/C for large order.
Delivery terms (according to Incoterms 2010):
- FCA Ukraine;
- DAF Ukrainian border (by rail in covered wagons of 68 tons net);
- FOB port Odessa, Ukraine (in 20 ft sea containers);
- CFR/CIF any destination city (by trucks).
- CFR/CIF any sea port of destination.
Inspection: All shipments are to be inspected (SGS), and tested before shipping by a world recognized authority as advised by the buyer. A buyer pays inspection (SGS).
We are interested in new customers and long-term cooperation.
ISN International Company | |
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Country/Region: | Ukraine |
Business Nature: | Trading Company |
Phone: | 3530777 |
Contact: | Sergey (Manager) |
Last Online: | 17 Sep, 2017 |