2500L beer brewing equipment for sale

Model:	2500L
Brand:	Tiantai
Origin:	Made In China
Category:	Industrial Supplies / Food, Beverage & Cereal Machine
Label:	beer equipment , beer brewing , 2500Lbeer equipment
Price:	US $13600 / set
Min. Order:	1 set

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Product Description

2500L beer brewing equipment for sale

1. Introduction

2500L beer brewing equipment produced by us is a set of technological equipment for he production of "live" and filtered beer, which includes Miller-brewhouse (mash/lauter /kettle/whirlpool tun)

-Fermentor-Bright beer tank-Filter-Glycol chilling unit-CIP-Control panel -Keg filler and Rinser etc.

Brew master make their beer attractive to consumers by unique brewing process and

distinctive beer taste.

If desired, these beer brewing plant can be placed directly in places of consumption

of beer: restaurants,brewpub, bars, hotels, tourist and shopping centers.

Interpreter may be faced with polished brass, copper besides stainless steel.

2.Configuration

1.Miller of light beer brewery system

Particle adjustable rolling crusher

Flexible or steel auger for optional

This kind of grain mill was designed to help you get most of the grain.

The nickel alloy rollers, with optimized spiral fluting patterns on it, can be easily adjusted to

provide suitable gap for making different grain types, which can meet both decoration brewing

and infusion brewing.

2. 2500L beer brewing equipment
The Heating Way	Steam	The steam heating would require a boiler/generator. It heat evenly and fast, also easy to control temperature, not scorch the pot.
	Direct fire	The burner and agitator are equipped with kettle. If you adopt decoction mashing way, the wort is easier to scorch. If so, the steam heating is more suitable.
	Electric	The electric heating behaves well for the volume under 500L, saving the investment on the boiler/burner, if there is no condition to use the boiler/burner or it is more economical by using electricity.
The structure	2500L Two vessels	Mash/lauter tun+Kettle/whirlpool tun
	2500L Two vessels	Mash/lauter whirlpool tun+Brew kettle tun
	2500L Three vessels	Mash tun+Lauter tun+Kettle/whirlpool tun
	2500L Three vessels	Mash/Kettle tun+Lauter tun+Whirlpool tun
	2500L Four vessels	Mash tun+Lauter tun+Kettle tun+Whirlpool tun
The Manway	Stainless steel	Affordable
The Manway	Glass	Easy to observe the tank inside
False bottom/filter	False bottom/filter	We use the Laser cutting V-wire False Bottom/Filter. This kind of False Bottom/Filter is more stronger, even and nonpollution of welding.Using this false bottom when lautering, you will find that the grain bed is easy to form well and it will be also easy to clean when you finish the lautering.
Rake	Rake	We now use the Long-style rake; the teeth of the rake is varied so that it can agitate the wort lengthways and transversely, plus its length, the rake can help to make the malts mix with the water soon and make the wort flow smoothly and help to form a efficient grain bed for better lautering. In addition, the automatic rake lifting units is optional for customer.

3. 2500L Fermenter of beer brewing equipment
Function	Wort Fermentation or maturation
Tank Capacity	25hl or 50hl (+25% Headspace minimum)
Interior Shell	SUS304 full welded; TH=3mm
Exterior Shell	SUS304 full welded; TH=2mm
Insulation	Polyurethane; TH=80mm
Glycol Jacket	Dimpled plate on cone and side
Head and Bottom	Dished head and 60 degree cone bottom
Sampling valve	Full sanitary perlick style sampling valve
Safe valve	Mechanical relief valve 2 bar on CIP arm
Pressure gauge	Shockproof pressure gauge with two gauges on CIP arm
Beer outlet	Rotating racking arm and port on cone with butterfly valve
Hopping port	Dry hopping port with solid end cap
Leg	4pcs completely SUS304 heavy duty legs with leveling pad and legs support

4. Glycol chilling unit of 2500L beer brewing equipment
Function	Glycol water supply for wort cooling and fermentation cooling
Structure	Glycol water tun+2 chillers(the cold liquor tun is optional)

We equip two chillers for all of the breweries.

Even though there is one chiller does not work, another one

can take place of it and continue to cool, so the beer in fermenter would not be affected.

Besides, some experienced brewers prefer cold liquor tank(cold water tank) for cooling the wort in the heat exchanger.

If so, two stages heat changer(tap water and glycol water) will be changed to single stage(cold water).

The wort can be cooled much quicker than before.

Accordingly, the cold water would also be heated to a high temperature.

In this case, the cold water passing the heat changer would be recycled to hot water tank directly. This kind flow can save much energy.

The most important advantage is the wort would not be polluted when the heat exchange is broken by accident.

5. Control panel of 2500L beer brewing equipment
Function	Brewhouse, fermenter, BBT, glycol chilling unit, CIP controlling
Assembling Style	Floor Type/Wall hanging
Electrical Parts	World wide brand CE certificated
Exterior Shell	SUS304 full welded; TH=2mm
Category	Instrument Panel; PLC Panel with Touch Screen

The comparison of instrument and PLC control panel

Instrument panel: the program is very stable.

Although one module is broken, it would not affect other modules.

The PLC panel: Modern and beautiful. And it has high visual degree.

6. Portable CIP cart of 2500L beer brewing equipment
Function	Clean in place for tanks
Structure	Caustic Tank+ Sterilization Tank
Shell	SUS304 full welded; TH=2mm
Interior Finish Polish	0.4~0.6 μm