Brief introduction of the corn flakes and nutritional cereal processing line:

 

1. Raw Materials: Main corn Powder and Other Cereals Powder

2. Products: All kinds of snacks with different shapes and types.
3. Capacity: 60-80 KG/H,100-150KG/H ,200 -250KG/H,300-350 KG/H
4. Flow Chart: Mixing —Extruding —Flaking —Drying — Baking —Coating —Baking —Cooling
5. Voltage: Three phases: 380V/50HZ, Single phase: 220V/50HZ,

                  also can make it according to customers' local voltage of different countries
6. Machines Materials: All the machines are made by food grade stainless steel. 

Technical Parameters of Breakfast Cereal Production Line :

Model	Installed power	Power consumption	Throughput	Dimension
DG32-II processing line	135KW	101KW	60-80kg/h	45X2.8X2.7M
DG52-II processing line	210kw	168KW	100-150kg/h	54.7X2.8X2.7M
DG75-II processing line	292KW	219KW	200-250kg/h	64.2X3.2X3.1M
DG75-II B processing line	342KW	256KW	300-350kg/h	69X3.3X3.8M

CAD drawing of Corn Flakes and Breakfast cereal production line (Example:300-350kg/h):

Brief introductions of single machines of the corn flakes and cereal processing line:

 

1.Flour mixer : to mix various raw materil evenly.

2.Screw conveyor : to convey raw material to extrude

3.Twin/Double screw extruder :to extruder and cook the raw material into different shapes breakfast cereal

4.Water injector: to inject water on the producing process.

5.Vibrating cooler: to spread the products and cool it quickly.

6.Air conveyor: to convey the food to the next machine

7.Flakes presser: to press the particles into thin flakes (its size of flakes can be adjusted)

8.Higher vibrating cooler: to spread the flakes and sancks food and cool it quickly.

9.Belt drying oven: to dry snacks food by circulating belt.

10.Belt conveyor: to elevate the snacks food to the next machine

11.High temperature toaster: to use hot air to dry the snacks food.

12.Flavoring machine: to spray flour ,sugar oil and other seansons on the food to get decilious food.

13.Extending drying oven: to dry the corn  flakes after it being coated sugar.

14.Cooling conveyor: to cool food.

 

 Our Service & Turnkey Solution

a.) Consultation service before, during,and after sales;

b.) Project planning and design service;

c.) Deb ing of equipment until everything is functional;

d.) Management of equipments' long distance shipping from seller's factory to the named place by buyer;

e.) Training of equipment maintenance and operating personally;

f.) New production techniques and formulas;

g.) Provide 1 year complete warranty and life-time maintenance service.

Product Presentation

 

Description of the machine :

 

Process:

Flour mixing →extruding→cooling→flakes pressing→pre-drying→toasting→flavoring→drying→cooling

Features:

1.The line useds corn flour ,wheat flour,oat,buckwheat etc as raw material ,also can add little cocoa ,sugar and water to mix evenly.

2.After extruding,shaping particle,then being pressing to flakes ,drying ,spraying and flavoring .It can be made sweet ,salt and other crispy snacks food.

3.The breakthrough:  No flakes sticky,big capacity,shaping best ,crispy taste, low cost.

4.By changing diferent dies to produce differnet shapes products.

5.Different screw combination can produce different products.

Products:

 

Contact:

 

Jinan DG machinery company:

Our machines are widely used on the below field:
1)Corn flakes and breakfast cereal production line
2)3D 2D snack pellet production line
3)Caramel hot air popcorn production line
4)Corn puffed snack food production line
5)Chocolate filled snack food production line
6)Bread crumbs production line 
7)Cheetos Nik nak Kurkure snack food production line
8)Artificial rice production line
9)Pet food production line
10)Nutritional rice powder production line
11)Soy Protein snack food production line
12)Fried cone sala bugle snack food production line