Polydextrose is a kind of soluble dietary fiber. Compared with insoluble dietary fiber, polydextrose fiber has more health function and processing advantage. Except the distinct functions with increase stool volume, enhance defecation, reduce intestinal cancer risk of insoluble dietary fiber, polydextrose also has the function of significantly decrease serum bile when combined with the remove of bile acids, more easily to lead to a sense of fullness, significantly reduce postprandial blood glucose levels and so on. For its characters of low calorie, stabilization and extremely high tolerance, polydextrose is widely used in all kinds of food, especially functional food with low energy, high fiber.

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