INOR IN-1101 Sanitary butterfly valves ,  whether manually or automatically operated, can be used in most liquid product applications in the food-processing

• Sizes available: 1/2″ to 12″ (DN10-DN300)
• End connection: easily butt-welded, sanitary tri-clamp, threaded, flanged, I-line, and others upon request
• Body & Disc: AISI 304 or 316L, (EN1.4301/EN1.4404).
• Seat: EPDM, VMQ (Silicone) or Viton (FPM), FDA approved.
• Max. working pressure: 145psi (10bar)
• Working temperature range: -22°F to 248°F (-30°C to 120°C), or higher available upon request.
• Operation: Manual handle, pneumatic actuator and electric actuator are interchangeable.
• Surface treatment: Ra16-32µin (0.4-0.8µm), Ra 32µin (0.8µm) as default.