Introduction  

Luteolin is an ingredients of a group called bioflavonoids (specifically, a flavanone), known for their powerful antioxidant and anti-inflammatory properties. Commonly found in celery, green pepper, and artichokes, luteolin is thought to inhibit the growth of tumors. As such, it is considered an aid in the treatment and prevention of cancer.

Test Method: HPLC

Packaging: Drum, Plastic Container, inner by double plastic bag or aluminum foil bag

Shelf Life: 2 Years

Function

Anti Cancer & Cancer prevention

Hyperresponsiveness and inflammation

Multiple sclerosis (MS)

Hypermonoaminergic neuropsychological disorders

Nausea, vomiting, and gastric hypersecretion

Antiarthritic effect

Inflammatory diseases and immune disorders

Mercury-induced toxicity

Antioxidants

Osteoporosis

Anti-allergic effects

Application

It always applied in medicine field and healthy care prodcuts field

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