Abamectin is a broad-spectrum and high-efficiency insecticide for agriculture and livestock. It is a natural fermentation product which contains more than 80% abamectin B1a and less than 20% abamectin B1b. Control of mites, leaf miners, suckers, Colorado beetles, etc. Used on ornamentals, cotton, citrus fruit, nut crops, vegetables, potatoes and other crops.

PRODUCT DESCRIPTION

Abamectin 1.8 EC Information

Product name: Abamectin 1.8 EC

Synonyms For Abamectin 1.8 EC: Abamectin, Abamectina, Avermectin, Abamectina 1.8% EC, Abamectin EC, Abamectin insecticide.

Classification: Insecticide

Content & Formulation: Abamectin 97%TC,6-12%Mother liquid,1.8%,3.6%,5%EC/ME/EW

Light yellow to brown liquid. Insoluble in water, soluble in chloroform-25mg/km, acetone-100mg/L, toluene-350mg/L, methanol-19.5mg/L, ethanol-20mg/L, n-butanol-10mg/L, cyclohexane-6mg /L. Widely used for pest control of vegetables, fruit trees, tea, cotton and field crops.

Structure Formula:

Molecular Formula: C48H72O14 (B1a); C47H70O14 (B1b)

CAS No.: 71751-41-2 (Abamectin); 65195-55-3 (i); 65195-56-4 (ii)

Features:

Appearance: light yellow liquid

Melting point: not applicable

Boiling point: not available

Specifications as follows: