Sucralose is a non-nutritive, high-intensity sweetner made from a process that begins with sucrose. It is a free-flowing, water soluble, white crystalline powder that on average is about 600 times sweeter than sugar.

Molecular formula: C12h19cl3o8
Chemical name:4,1',6'-trichloro-4,1',6'-trideoxy-galactopyranoside
Specifications:
Appearance: White crystalline powder
Assay:98.0~102$
Water:2% max
Ptical rotation: +84~+87.5
Moisture:2.0% max
Residue on ignition:0.7% max
Methanol:0.1% max
Heavy metals (as pb):10ppm max
Arsenic:1ppm max
Hydrolysis products:1.5ppm max
Methanol:1ppm max
Ph in 10% water solution:5.0~8.0