CPP can be added into the

following products: health food

fortifying calcium, iron and zinc;

dairy products such as fruit milk,

formula milk for students, high-

calcium low-fat milk; children’s

health food such as rice powder

for infants, high-calcium cookies;

soy bean products such as high-

calcium soy bean powder, calcium

tofu; nutritious oatmeal; gum,

tooth-protective toothpaste;

carbonated beverages such as beer

and fizz (making foams small, long-

lasting and promoting the

absorption of minerals). When used

in the above products, CPP can

make the product formula more

perfect and proper to supply these

mineral nutrients to human body.

Meanwhile, it can upgrade the

products.