Our liquid glucose takes up a good market in the world, it is widely used in many field taking up the place of sugar.
the specifications:
Dry solid substance: 75% -- 82%;
Ash:< 0.5% ;
De: 40-60,
PH: 4.6-6.0;
Cooking temperature: ≥ 133 ℃ ;
Bacteria ( cfn /g): <3000;
Coliform bacteria (mpn/100g):<30;
Salmonella: Not detected;
As (mg/kg):<0.5;
PB (mg/kg):< 0.5.
Please kindly let me know if you are interested:
alice(at)shengdatrade(dot)com(dot)cn