Features:



1) Variety: normal white garlic, pure white garlic



2) Size: 4.5-5.0cm, 5.0-5.5cm, 5.5-6.0cm, 6.0-6.5cm 



3) Transporting and storing temperature: -3 ~ 0



4) Supplying period: all year around



    a) Fresh garlic: June to September



    b) Cold stored garlic: September to next June



Packing: 20kg/mesh bag, 10kg/carton



Conveyance: 



Qty/40' FCL: 26MT