Sell Diacetyl Tartaric Acid Esters of Mono-and Diglycerides(DATEM)
| Model: | - |
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| Brand: | - |
| Origin: | - |
| Category: | Chemicals / Food Additives |
| Label: | Food additive |
| Price: |
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| Min. Order: | - |
Product Description
Functional uses:
It is usually used as the additive in bread, cake, butter, hydrogenated vegetable oil and vegetable oil powder, and has the functions to emulsify, increase stabilization, improve preservation, protect fresh etc.
It is usually used as the additive in bread, cake, butter, hydrogenated vegetable oil and vegetable oil powder, and has the functions to emulsify, increase stabilization, improve preservation, protect fresh etc.
1. Strengthen the toughness, elasticity of dough, enlarge the physical volume of the bread. Improve the structure of tissue, prolong shelf life and increase the soft feeling and pliability.
2. Complex compound can be formed by starch and DATEM to avoid starch from swelling and losing.
3. It is used as the emulsifier, dispersion agent to improve emulsification and the intermiscibility between oil and water.
4. It is used in butter to make the taste better.
2. Complex compound can be formed by starch and DATEM to avoid starch from swelling and losing.
3. It is used as the emulsifier, dispersion agent to improve emulsification and the intermiscibility between oil and water.
4. It is used in butter to make the taste better.
Member Information
| Shanghai Sujia Industrial Co.Ltd. | |
|---|---|
| Country/Region: | Shang Hai - China |
| Business Nature: | Trading Company |
| Phone: | 86-21-51200476 |
| Contact: | Miao Zhongli (Assistant) |
| Last Online: | 23 Jun, 2008 |
