Aactive ingredient:　anthocyanins
content:　[5%, 10%, 15%, 20%, 25%]
detection method:　UV
packaging :　cardboard drums, with double aseptic food poly bags inside. Or by cartons, with vacual aseptic food poly bags inside, 20kgs per carton with 8 bags inside, 2.5kg per bag.
product description  

Elderberry anthocyanin are extracted by advanced co2 supercritical extraction technology from wild nature Sweetberry origin of Daxinganling Region in China. The content of cyanin is up to 25%. In addition, we have two levels 10%. 15%. This product has been exported to EU, japan USA etc. The physical level and microbiological level can meet well the export standards.