Transparent type suspension stabilizer drinks
Product Description
This product stability, high suspended, acid, high temperature resistant, anhydrous chromatography stratification, transparency, low viscosity, applied in rice wine, Ming lieh-tzu (fruit), pearl, water chestnuts, granular beads (red) bean green, grain reference dosage: 0.25-0.35%) in total beverages
Member Information
| zhengzhou canwe food T&S co.,ltd |
| Country/Region: | He Nan - China |
| Business Nature: | Manufacturer |
| Phone: | 18638260957 |
| Contact: | zhaoyan (Manager) |
| Last Online: | 12 Jul, 2010 |
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