| Model Number:FD-21 |
| - 21L (1/4 size) convection oven for small restaurants, bars, coffee shops, ideal for fast cheese-melting & toasting |
| - Functions of Baking, Defrosting, warming, reheating and grill |
| - To bake Cookies, Cake, Muffins, Steak, Biscuits, bread, hamburgs, Sandwiches, Pizza etc rapidly. |
| - Air forced heat circulation for even cooking |
| - Automatic shut-off safety feature,unit turns off when the door is pulled |
| - Heavy duty stainless steel housing and exterior |
| - Double pan glass door to view inside |
| - Temperature adjustable from 150℉~500℉(65-260℃) |
| - Elegant Cool touch aluminum handle |
| - 120 minutes timer with bell |
| - Fits three S/S racks or 1/4 size sheet pans |
| - Power on and ready indication light |
