This Chocolate machine is automatic molding equipment developed on the base of world newest technology. Its main feature is that it can complete casting, vibrating mould, cooling, demoulding, conveying, baking mould alone. It changes the traditional production method of manual cast formation. Meanwhile, it has the merits of high productivity, accurate quantity for production, smooth surface of chocolate etc. Moreover it can meet the requirement of food sanitation.

 

Production capacity：2~2.5T/shift

Overall power：17.4kw

Mould dimension：275*175mm

Net weight：5000kg

Outside dimension： 14000*1000*2350mm