Dimensions:380*450*170mm

Power:3kw,5kw

Voltage:220v

Model number:CH-3PM,CH-5PM
Meterial:Stainless steel

Induction Hobs - 5 Reasons To Choose An Induction cookers using Induction cookers and the

advantages have long been recognised by professional chefs and these advantages are now becoming

recognised by homeowners too.

Professional chefs find using portable induction cookers to be a great asset as they can be easily

moved around the kitchen, allowing for an extra simple plug in cooking solution when service is

busy.

As induction cookers do not radiate residual heat, they will not destroy any ingredients lying

nearby.  The precise temperature at which induction cookers cook enables easy monitoring of more

fragile foods during the cooking process.

Cooking With Induction cookers -

1. Induction cookers Save You Money
pan sensor switches induction cooking zones off and on - only uses energy when pan is on the hob

90% energy goes into the pan compared to 50% with gas - which significantly reduces your energy

bill

reduced ventilation requirements - due to less waste heat from around the pan and into the

atmosphere
no need for expensive gas safety interlocks - essential in catering kitchens using gas to cook
Health And Safety Executive - BS6173: 2009 Ventilation Of Kitchens In Catering Establishments

Information

2. Induction cookers Are Safe To Use

only heats the pan and what is in it - therefore no hot surfaces - only residual heat generated

from cookware

child lock facilty - no unauthorised access - ideal for use is schools where safety is a key issue

no naked flames or glowing electric elements - helps avoid setting things on fire

automatic switch off - when boil dry detected - or pan removed from cooking zone
3. Induction cookers Are Easy To Use
rotary controls - understandable control system

portable plug in - use anywhere - instant additional cooking facility
controlability - instant control - ingredients can be cooked at precise temperature (ideal for

melting chocolate and making delicate emulsions)
4. Induction cookers Are Easy To Keep Clean
ceran? toughened glass flush hob - wipe clean surface

spills do not burn on - no lengthy cleaning times


5. Induction cookers Offer A Flexible Cooking Facility
suitable for all types of cooking - induction wok hobs ideal for chinese cooking
flexible teaching facility - available in either a portable or built in version
extra worksurface - when not in use built in induction cookers can be used as an extra worksurface .

12 Features of Chuhe induction cookers

1.Economic efficient: heating  with the principle of electromagnetic ,heat

faster, thermal efficiency is up to 90% .

2.Energy-saving: exist no heat conduction and thermal, energy-saving over 50% than the ordinary gas/oil

 3.Environmental protection:  no flame, no dust, exhaust no pollution air,

 ultra low noise design (below 45 db), optimized kitchen environment

4.Safety: security protection such as waterproof, prevent smoke, prevent

 leakage, prevent dry heating protection ,more safe , electricity -saving

5.Intelligent design:  nine gear firepower circulation adjustment, balance

the power output, circulating cooling structure

6.Beautiful appearance: stainless steel seiko meticulous humanized design,

 high-grade durable, easy to clean

7. Durable:  430 durable stainless steel strip flanging stamping cauldron;

8.Advanced technology:technology leading German Infeneon IGBT module

design, double anti-radiation shell screen design

9.Automatic water function: the function of controlling water balance show human intelligence

10.Convenient operation: handle opening (or knob switch). The output

  power can be adjusted flexibly

11.Advance: advanced microcomputer control system, has no pot detection

  and overtemperature protection, automatic fault detection;

12.Meeting your requirements: can be customized different size, power and

 heating stoves according to the customer's demand .