Specification Products Technique Index High Fructose Syrup

Sense Index

Color: Colorless or yellowish, light transparent and viscous liquid

Smell: Smell of fructose

Flavor: Sweet taste, no peculiar smell

Physics Index

Item: Index

Dry solids: 71.0% min

Fructose: Min: 42.0%, 55%

Glucose + Fructose: 92.0% min

pH value: 3.50-4.5.

Color RBU: Max 50 RBU

Infusible granule: Max 6.0mg/kg

Sulphate ash: Max0.05%

Transparency: Min 96%

Hygiene Index

Items: Top grade: First grade: Second grade

Pb(Pb2+): Max 0.5mg/kg

As(As3_): Max 0.5mg/kg

SO2: Max 10mg/kg

Coliforms (N): Min 30 MPN/100g

Total bacteria(N): Min 1500 cfu/ml

Pathogens (salmonella): Negative.