Cooking machine Shredder
| Model: | YQC1000 |
|---|---|
| Brand: | American Eagle |
| Origin: | Made In China |
| Category: | Industrial Supplies / Food, Beverage & Cereal Machine |
| Label: | Cooking machine , Vegetable Cutter , Shredder quote |
| Price: |
¥5500
/ pc
|
| Min. Order: | 1 pc |
Product Description
Whether to provide any type of customized vegetable processing machine
American Eagle brand stainless steel model YQC1000
Power 1.5 (kw) voltage 380 (V)
Dimension 1300 * 610 * 1060 (mm) Application Shredder
Weight 220 (kg) packed in response to customer demand
Scope of fruit and vegetable processing equipment, snack food plant equipment, and other special marketing
YQC660/1000-type multi-purpose Vegetable Cutter
YQC Series analog hand with vegetable vegetable machine principle, the use of three speed strips need to apply 1-25mm. 'Centrifugal slicing institutions "to complete a variety of hard vegetable slices, shredded automatically transported to the vertical sword or cut. Widely used in hard and soft variety of roots, stems, leafy vegetables and seaweed processing, may cut production, blocks, wire, small, diamond-shaped, curved and other tricks.
First, the main technical parameters:
Name
YQC660
YQC1000
Dimensions
880 × 430 × 780mm
1300 × 610 × 1060mm
Weight
120kg
220kg
Motor Model
Y802-4 0.75kw 380v/220v
Y90L-4 1.5kw 380v
Vertical knife-speed
151,281 times / min
151,281 times / min
Speed dial
445r/min
445r/min
Production efficiency
130-660kg / h
200-1000kg / h
Second, installation and commissioning:
1 machine should be placed in the level of steady work on the site.
(2) before using the site inspection, switching and transport and the power cord is damaged, loose fasteners, slice the organization is a foreign body.
3 Check the power steering dial is marked with the same direction. If not, adjust the power thread.
4 should not be running empty shock, vibration and abnormal sounds. Should be examined after the applicable exclusion.
Third, the application method:
1 installation of vertical knife
Knife for ① vertical stems, soft leafy vegetables cut, and the centrifugal body cut slices cut into desired size pieces of wire or curve, blocks, small, diamond and other tricks, cutting different patterns of food need to install the appropriate the vertical knife.
② the factory, a random installation of knife cylinder, the other specifications of the tool (straight knife, diamond cutter, curve knife, box cutter), can be customized according to user needs.
(2) adjust the vertical size of the cooking knife
① vertical chopping knife size can be adjusted in 1-25mm, by adjusting the adjustable eccentric screw to get the required size.
② reduce the size of dish: adjustable eccentric rotation, opening up the slot, loosen the screw adjustable eccentric, eccentric direction of the center to the amount of movement.
3 slice thickness adjustment
① institution for slicing potatoes, carrots and other hard vegetables potato slices melon, sliced
② piece knife fixed to the barrel wall, blade dial hopper plate with a 0.5-1mm gap. Slice thickness by adjusting the screws on both sides has been active board, after a good tune fastening nut.
4 speed adjustment
① vertical chopping knife speed according to the size and choice of vegetables, cut filaments when the selected speed, thick wire, and in turn select the larger size of the cooking speed and high-speed.
② V-belt tension: Adjust the rear of the machine, adjust the screw clockwise to tension. Slice body tension, tension adjustable motor plate nuts to achieve the purpose.
Fourth, maintenance and precautions
1 The active portion of hole 10 # oil filling time, bearing replaced once every quarter calcium-based grease, sprocket and gear oil filling amount of each class, to not drip appropriate.
2 Do not put foreign objects when mixed with vegetable dishes in order to avoid mechanical damage, the vegetable salt to clean up the sludge so as to avoid damage to the tool, the residual leftovers after use and wipe clean clean clean.
3 Do not reach into the allocation of work or vertical knife hopper below, to ensure personal safety.
4 Do not use electrical switches and power lines and damaged, damp water to avoid leakage, to ensure the safety of ground signs in the area to connect the machine ground.
5 work if the machine does not sound normal, you must immediately stop checks until troubleshooting, can only continue to apply.
6 In the course of their work, if you find food conveyor belt and the pressure between the loose screws to adjust the tension, but it should be noted that the tightness of both sides, do not let the phenomenon with a deviation occurs.
7 work in slowing down the speed V-belt is loose should look, and then the appropriate tension, such as parts of the bearing oil spills, overheating or jamming phenomenon, should refuel or replace bearings.
Five, wearing parts
Name
Triangle
Conveyor
Cooking with pressure
Bearing
Ratchet spring
Ratchet core
Spring seat
660
1000
B1295-1
B838-1
380X
100X1
105-518-4
101-3202-1
B1092-1
217-1
88-1
106-1
Warranty Description:
Purchase units, according to the machine under normal use and service, from the date of purchase within six months, due to damaged parts caused by poor manufacturing, and technical records check, the free of charge for parts or a return, such as the illegal operation or period of more than three packs cause damage to the machine to factory repair manual costs only charge the parts do not charge fees, and provide convenience for the user.
American Eagle brand stainless steel model YQC1000
Power 1.5 (kw) voltage 380 (V)
Dimension 1300 * 610 * 1060 (mm) Application Shredder
Weight 220 (kg) packed in response to customer demand
Scope of fruit and vegetable processing equipment, snack food plant equipment, and other special marketing
YQC660/1000-type multi-purpose Vegetable Cutter
YQC Series analog hand with vegetable vegetable machine principle, the use of three speed strips need to apply 1-25mm. 'Centrifugal slicing institutions "to complete a variety of hard vegetable slices, shredded automatically transported to the vertical sword or cut. Widely used in hard and soft variety of roots, stems, leafy vegetables and seaweed processing, may cut production, blocks, wire, small, diamond-shaped, curved and other tricks.
First, the main technical parameters:
Name
YQC660
YQC1000
Dimensions
880 × 430 × 780mm
1300 × 610 × 1060mm
Weight
120kg
220kg
Motor Model
Y802-4 0.75kw 380v/220v
Y90L-4 1.5kw 380v
Vertical knife-speed
151,281 times / min
151,281 times / min
Speed dial
445r/min
445r/min
Production efficiency
130-660kg / h
200-1000kg / h
Second, installation and commissioning:
1 machine should be placed in the level of steady work on the site.
(2) before using the site inspection, switching and transport and the power cord is damaged, loose fasteners, slice the organization is a foreign body.
3 Check the power steering dial is marked with the same direction. If not, adjust the power thread.
4 should not be running empty shock, vibration and abnormal sounds. Should be examined after the applicable exclusion.
Third, the application method:
1 installation of vertical knife
Knife for ① vertical stems, soft leafy vegetables cut, and the centrifugal body cut slices cut into desired size pieces of wire or curve, blocks, small, diamond and other tricks, cutting different patterns of food need to install the appropriate the vertical knife.
② the factory, a random installation of knife cylinder, the other specifications of the tool (straight knife, diamond cutter, curve knife, box cutter), can be customized according to user needs.
(2) adjust the vertical size of the cooking knife
① vertical chopping knife size can be adjusted in 1-25mm, by adjusting the adjustable eccentric screw to get the required size.
② reduce the size of dish: adjustable eccentric rotation, opening up the slot, loosen the screw adjustable eccentric, eccentric direction of the center to the amount of movement.
3 slice thickness adjustment
① institution for slicing potatoes, carrots and other hard vegetables potato slices melon, sliced
② piece knife fixed to the barrel wall, blade dial hopper plate with a 0.5-1mm gap. Slice thickness by adjusting the screws on both sides has been active board, after a good tune fastening nut.
4 speed adjustment
① vertical chopping knife speed according to the size and choice of vegetables, cut filaments when the selected speed, thick wire, and in turn select the larger size of the cooking speed and high-speed.
② V-belt tension: Adjust the rear of the machine, adjust the screw clockwise to tension. Slice body tension, tension adjustable motor plate nuts to achieve the purpose.
Fourth, maintenance and precautions
1 The active portion of hole 10 # oil filling time, bearing replaced once every quarter calcium-based grease, sprocket and gear oil filling amount of each class, to not drip appropriate.
2 Do not put foreign objects when mixed with vegetable dishes in order to avoid mechanical damage, the vegetable salt to clean up the sludge so as to avoid damage to the tool, the residual leftovers after use and wipe clean clean clean.
3 Do not reach into the allocation of work or vertical knife hopper below, to ensure personal safety.
4 Do not use electrical switches and power lines and damaged, damp water to avoid leakage, to ensure the safety of ground signs in the area to connect the machine ground.
5 work if the machine does not sound normal, you must immediately stop checks until troubleshooting, can only continue to apply.
6 In the course of their work, if you find food conveyor belt and the pressure between the loose screws to adjust the tension, but it should be noted that the tightness of both sides, do not let the phenomenon with a deviation occurs.
7 work in slowing down the speed V-belt is loose should look, and then the appropriate tension, such as parts of the bearing oil spills, overheating or jamming phenomenon, should refuel or replace bearings.
Five, wearing parts
Name
Triangle
Conveyor
Cooking with pressure
Bearing
Ratchet spring
Ratchet core
Spring seat
660
1000
B1295-1
B838-1
380X
100X1
105-518-4
101-3202-1
B1092-1
217-1
88-1
106-1
Warranty Description:
Purchase units, according to the machine under normal use and service, from the date of purchase within six months, due to damaged parts caused by poor manufacturing, and technical records check, the free of charge for parts or a return, such as the illegal operation or period of more than three packs cause damage to the machine to factory repair manual costs only charge the parts do not charge fees, and provide convenience for the user.
Member Information
| American Eagle cooking Shandong Machinery Co., Ltd | |
|---|---|
| Country/Region: | Shan Dong - China |
| Business Nature: | Manufacturer |
| Phone: | 15662687958 |
| Contact: | LiuRui (Business Manager) |
| Last Online: | 22 Feb, 2012 |
