koon ying management ltd Introduction Flower Scented Tea: contains leaflets and flower buds from a variety of pure natural tea trees including Rose, Osmanthus, Roselle, Jasmine, Jade Beauty and Fur Tip etc. prepared with the state-of-art technology employing the traditional craft of tea making. Flower Scented Tea: is golden yellow in colour. It has a fresh flowery aroma with a sweet refreshing taste. Containing no additives or any artificial colours, it is the 21st Century’s natural and pure beverage for the health-conscious, suitable for all ages and can be enjoyed all year round.

Preparation: Brew tea from tea bags. Place the tea bag into a cup. Pour over boiling water (100 °C). Steep for 2-3 minutes. Gently stir the tea bag to allow its flavour to infuse fully. Bring to serve. Adjust the number of tea bags or steeping time to suit your taste.

Storage: Store in a cool, dry and clean place with good ventilation. Avoid exposure to direct sunlight.

Introduction Flower Green Tea: contains leaflets and flower buds from a variety of pure natural tea trees including Rose, Osmanthus, Roselle, Gynostemma pentaphyllum, Eucommia ulmoides tea and Green tea etc. prepared with the state-of-art technology employing the traditional craft of tea making. Flower Green Tea: is dark green in colour. It has a fresh leafy aroma with a sweet refreshing taste. Containing no additives or any artificial colours, it is the 21st Century’s natural and pure beverage for the health-conscious, suitable for all ages and can be enjoyed all year round.

Preparation: Brew tea from tea bags. Place the tea bag into a cup. Pour over boiling water (100 °C). Steep for 2-3 minutes. Gently stir the tea bag to allow its flavour to infuse fully. Bring to serve. Adjust the number of tea bags or steeping time to suit your taste.

Storage: Store in a cool, dry and clean place with good ventilation. Avoid exposure to direct sunlight.