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The soy proteinconcentrate(68%) has high gelling , emulsification and solubility with highquality and pretty competitive price. The rate of water and oil binding hasreached 1:4:4. We have passed ISO9001, ISO2008, ISO22000,ISO2005 and HALAL certifications.

Package: 20kgs/bagor 25kgs/bag, paper and plastic compound bags, with food grade PE inner bags.

Physical and Chemical Index

Protein(Dry basis,N*6.25,)     68%min

Moisture                                   10%max

Ash(Dry basis)                          8%max

Crude Fiber(Dry basis)            6%max

Fat                                              1%max

Smell                                         Blank

Color                                          Light-yellow powder