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Second, the introduction:
The machine is a double helix, and the pressing screw is opposite to the conveying spiral. It is suitable for pressing kitchen garbage, sweet sorghum, sea buckthorn, spinach and other fruits and vegetables containing certain fibers. In the work of the press, the pressing force of the kitchen waste is large and uniform, and the cone of the slag outlet is controlled by hydraulic device or spring or air pressure. Adjusting the above pressure can change the pressure effect on the kitchen waste and adjust the juice rate. There will be some differences in the difference between kitchen and kitchen waste. The part in contact with the kitchen waste is made of stainless steel. The machine consists of a frame, a transmission system, a feeding part, a juice extracting part, a spring (hydraulic system) and a shroud, and an electrical system. The press screw rotates with the spindle, and the kitchen waste conveying screw is rotated in the opposite direction to the press screw on the spindle. The pressure spring is used to control the size of the kitchen waste outlet. The dry and wet slag can be controlled at any time according to requirements. 1.5 tons is chain drive, and the other models are gear transmission.
Third, the working principle:
The machine is a continuous press, the screw is driven by the reducer to drive the system, and the press screw is rotated by the key link together with the main shaft: the conveying screw sleeve rotates on the main shaft opposite to the press screw. There is a feeding box on the body: a filter plate is arranged in the box, and the kitchen garbage is transported into the box, that is, some kitchen garbage juice flows into the juice hopper in the lower part of the body through the filter plate, and the kitchen waste is conveyed by the screw. To the pressing screw, the kitchen garbage juice which is squeezed by the screw is also discharged into the juice hopper through the sieve cylinder, and the small tail cylinder is installed at the tail of the spindle, and the finally squeezed grape juice flows into the juice hopper from the cone body through the small sieve cylinder through the small sieve cylinder. Inside, the kitchen waste is discharged between the end of the sieve drum and the cone. The outer surface of the slag taper is equipped with a hydraulic cylinder or a spring device or a pneumatic device. The pressure regulating valve handle or the spring pressing device or the pneumatic pressing device on the rotating oil cylinder can obtain different pressing forces, that is, the dry discharge of the kitchen waste. Degree of humidity.

Fourth, the characteristics:
1. Simple operation and convenient movement. The production method is continuous pressing.
2. The belt press that is cumbersome and easy to replace, and the filter press that cannot be continuously produced, the pressing force exceeds the belt press, and the dewatering rate is higher.
3, less wearing parts, continuous production basically no wearing parts, long time to seal the oil seal is easy to age.
4, 5 tons or more presses are equipped with small sieve cylinders, water in and out of the press layer, the extraction rate is higher.
5, 5 tons or more are equipped with hydraulic devices, and the cone plug pressure can be adjusted intuitively through the hydraulic gauge.
6, according to the user's kitchen waste requirements to modify the structure of the press to meet user needs. (The size of the sieve hole, the height of the machine, the wall thickness of the screen, the length of the machine, the length of the spiral, the power, etc. can all vary according to the requirements of the kitchen waste)
The disadvantage is that it is a little troublesome to clean the work. The residual kitchen waste of the sieve barrel needs manual labor and labor. If the customer needs to clean it frequently, it is recommended to make a double-petal sieve barrel.

Five, parameters:
1.5 tons press technical parameters:
Production capacity: 1.5t / h (calculated by grape skin residue)
Spiral diameter: 270mm
Motor power: 7.5kw
Dimensions: 1900 × 600 × 1200mm
Equipment weight: 700kg

Sixth, the main structure:
1. Rack: It is made of ordinary steel channel steel. It can also be made of 304 stainless steel channel steel or ordinary channel steel for stainless steel foreskin.
2. Motor: Adopt national standard or export national standard.
3, gear box and spindle: machining with steel castings.
4. Conveying spiral and pressing spiral, cast from stainless steel.
5, sieve cylinder: stainless steel plate eye welding or stainless steel T-sha